| Case price |
$108.99
|
| Pieces in a case | 150 |
| Price per piece | $0.73 |
Product specifications
| Kabobs ID | K3644 |
| Name | Edamame Potsticker |
| Piece weight | 0.75oz |
 Download specifications sheet
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Allergens
Dietary Requirements
Edamame Potsticker
A garden fresh mix of edamame, napa cabbage, scallions, carrots and shoepeg corn, accented with an Asian-inspired blend of herbs and spices, placed in a thin dumpling wrapper.
Cooking instructions
From frozen must be steamed in a steamer for 6-8 minutes or deep fried at 350°F for 4-6 minutes until internal temperature reaches 165ºF as measured by use of a thermometer.
Selling features
Due to its flavor versatility and health benefits, Edamame continues to be a much adopted ingredient. Recognizing today’s ever-changing sophisticated customer dining pallet, with growing emphasis for a healthier life style, Kabobs’ culinary team has paired the fresh flavors of edamame (soy bean), with a blend of vegetables, herbs and spices to create its Edamame Potsticker. Perfect plain or with a ponzu or hoisin sauce, this Asian-inspired dim sum is great for a passed hors d’oeuvre / appetizer, placement in soups, or an accent to cold Asian salads.
- Includes a fresh vibrant mix of edamame, corn, cabbage, and carrots
- Versatile preparation – fried, steamed, or grilled
- Vegan
- Perfect plain, or with a ponzu or hoisin sauce.
Potsticker can also be used in soups or Asian salads.
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